Asparagus Shrimp Scampi Recipe – Fit Foodie Finds

This asparagus shrimp scampi recipe will completely blow your thoughts as a result of it’s made with tons of veggies, contemporary shrimp, and a scrumptious olive oil butter sauce with a splash of lemon. It’s gentle, contemporary, and prepared in half-hour.

The fantastic thing about this scrumptious shrimp scampi recipe is which you can actually use any veggies you could have readily available. We selected tender asparagus, cherry tomatoes, and frozen peas for this recipe. I all the time have some sort of dry pasta, I all the time have butter, and I all the time have random veggies within the fridge.

Shrimp is one thing I’ve been consuming extra of as a result of it’s simply handy and so tasty (oh, and tremendous excessive protein!). I like to purchase frozen shrimp from the grocery retailer as a result of then I’ve it readily available at any time when I want it.

The most effective half about this shrimp scampi pasta recipe is that it serves 6, so it’s possible that you just’re going to have some leftovers. As all the time, you could have the choice to double this recipe in case you’re serving a crowd, too!

What’s on this shrimp scampi recipe?

• Shrimp: We used precooked jumbo shrimp, however you should utilize any measurement shrimp. Simply keep in mind, the smaller this shrimp is, the much less time it wants within the water. 
• Asparagus: We used contemporary asparagus for this recipe, however you possibly can use every other inexperienced veggies like inexperienced beans or spinach. 
• Pasta: We used fettuccini noodles, however you should utilize any sort of pasta that you want to. 
• Tomatoes: We selected cherry tomatoes for a little bit burst of sweetness all through the dish, however grape tomatoes would additionally work. 
• Peas: We use frozen peas for this recipe as a result of it’s a lot simpler than contemporary peas! Be at liberty to omit these in case you don’t like peas. 
• Parmesan Cheese: Freshly grated parmesan cheese offers this dish such a wealthy, umami taste that we love. You may additionally use pecorino Romano or asiago cheese for the same style. If you wish to minimize down on time, we suggest shopping for grated parmesan cheese. 

Variations and Substitutions

• Craving some warmth? Add a pinch of crimson pepper flakes to the combo. It’s a easy solution to give your dish a spicy kick that’ll hold you coming again for extra.
• Need a creamier sauce? Add a number of tablespoons of heavy cream in step 5 to make this dish creamy. 
• You may as well swap in some gluten-free noodles in case you’re gluten-sensitive! So many choices right here, women and gents.
• Shrimp: be at liberty to make use of raw jumbo shrimp. You possibly can shortly cook the shrimp on the stovetop for a couple of minutes earlier than including it to the pasta.

Fast Tip

You may as well use uncooked shrimp as a substitute of precooked shrimp for this shrimp scampi with asparagus, however we advise cooking that individually in a skillet with oil and a little bit of salt. 

The right way to Retailer Leftover Pasta

Retailer leftover shrimp scampi in an hermetic container within the fridge for 3-4 days.

Reheating

Reheat your leftover shrimp scampi in a big skillet over medium warmth till the whole lot is warmed up. 

In case you’re in a pinch, the microwave works, too! 

Serving Strategies

• Garlic Bread: Serve this scrumptious dish with some garlic bread to take in that scrumptious sauce. 
• Aspect Salad: Add a salad with some Homemade Caesar Dressing and Homemade Croutons. YUM.
• Garnish: Sprinkle some contemporary parsley on prime for garnish.