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These roasted fingerling potatoes couldn’t be any simpler — all you’ve obtained to do is toss them in olive oil and a straightforward herb mix earlier than sticking them within the oven to bake. Whereas the method is sort of easy, the result is something however peculiar.
In case you are ever within the Match Foodie Finds studio, you’ll hear a lot of speak about our love for potatoes. Baked potatoes, fries, mashed potatoes, you identify the potato and we find it irresistible. These roasted fingerling potatoes are a brand new addition to our potato-loving household.
What’s in Roasted Fingerling Potatoes
Moreover the apparent fingerling potatoes, this recipe requires just a few easy components that you simply’ll seemingly have already got in your pantry: olive oil, salt, dried thyme and rosemary, cracked black pepper, and recent parsley. We selected fingerling potatoes due to their small measurement and scrumptious texture, however any small potato would style unbelievable!
There’s additionally one thing so particular concerning the mixture of rosemary, thyme, and recent parsley that makes these potatoes stand out from the remaining.
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Variations and Substitutions
Fingerling potatoes: Any small potato will work properly on this recipe. You need to use pink potatoes, child potatoes, and even mini Yukon Gold potatoes for a barely completely different taste and texture.
Olive oil: Avocado oil and grapeseed oil are each nice options to olive oil. You would additionally use melted butter for a richer taste.
Herbs: Should you don’t have dried thyme and rosemary, you need to use any herbs that you’ve got readily available.
Oregano, basil, and even Italian seasoning would all work properly on this recipe. Simply make certain to not skip the recent parsley on the finish, because it provides a scrumptious freshness to the dish.
Storage + Freezer Instructions
Retailer any leftover crispy potatoes in an hermetic container within the fridge for as much as 4 days.
To freeze, place potatoes in a freezer-safe, hermetic container layered with parchment paper and retailer within the freezer for as much as 3 months. Notice that the potatoes could lose crispiness as soon as thawed and reheated. We advocate reheating with an air fryer for finest outcomes.
Serving Solutions for Roasted Fingerling Potatoes
The actual query is: what DOESN’T go along with this fingerling potatoes recipe? To have one of the best weeknight dinner you’ve had shortly, we advocate pairing these good potatoes with epic mains like our Baked Pork Roast, Juicy Spatchcock Turkey, or Crispy Cast Iron Chicken Thighs. As for sides, you’ll be able to’t go mistaken with these tasty Balsamic Grilled Brussels Sprouts, Mediterranean Quinoa Salad, or Bacon Wrapped Green Beans!
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