Best Steak Seasoning – Fit Foodie Finds

0
195

[ad_1]

This all-purpose steak seasoning is really that — all-purpose! It’s savory with a touch of candy and can be utilized on just about any lower of steak.

I’m not going to lie, McCormick’s Montreal Steak Seasoning is considered one of my all-time favorites (#notsponsored) — and even for seasoning issues aside from steak. It simply does its job each time. So, we determined we wanted to make our personal home made steak seasoning that additionally “did its job each time” however with a barely completely different taste profile and fewer substances.

That is really the perfect steak seasoning. It’s garlickly, savory, and barely candy all on the similar time. We used kosher salt, as an alternative of desk salt as a result of it clings to the meat higher (discovered this from America’s Test Kitchen!). We’ve examined this steak dry rub on just about all cuts of steak and my favorites to this point are our cast iron steak and skirt steak.

What you want for this steak seasoning recipe

This steak seasoning is so extremely tasty! It brings collectively the next easy spices for final taste perfection:

  • Garlic powder
  • Pink pepper flakes
  • Brown sugar
  • Freshly cracked black pepper
  • Kosher salt
Steak seasoning ingredients in bowls.

How a lot steak seasoning do you want for 1.5 lbs. of meat?

All of it is determined by how seasoned you need your steak, however we use anyplace from 1/4 cup to 1/3 cup of steak seasoning for a 1.5 lb. steak.

The right way to Season Steak

  1. First, pat the steak dry with a paper towel.
  2. Then sprinkle the steak seasoning on prime of the steak and use your fingers to therapeutic massage it into the meat. Do that on all sides of the steak for optimum taste.
  3. Let your steak relaxation for round half-hour with the seasoning on it earlier than cooking. It will end in tremendous flavorful and tender steak ????

The right way to Cook dinner Seasoned Steak

You possibly can actually use any cooking methodology you would like with seasoned steak! Take a look at some Match Foodie tutorials on alternative ways to prepare dinner steak:

Steak seasoning on a spoon.Steak seasoning on a spoon.

Variations

  • Make it Spicier: In the event you favor a spicier steak seasoning combine, add extra pink pepper flakes. In the event you prefer it hot-hot, add a little bit of cayenne pepper to the combo.
  • Improve the Sweetness: add a pinch of nutmeg or cinnamon into this seasoning to essentially deliver out the brown sugar.
Steak seasoning on raw steak.Steak seasoning on raw steak.

Cast iron steak in a pan.Cast iron steak in a pan.

strive it!

Solid Iron Steak

You’ll love this steak seasoning on our forged iron steak. It’s juicy, flavorful, and completely seasoned!

get recipe

Why make a big batch of this steak seasoning?

What’s nice about this recipe is that it yields 1/3 cups of steak seasoning, which is sufficient for two thick steaks, however it’s tremendous straightforward to double triple, or quadruple the seasoning as you’re making it to retailer for later.

Storage: Merely make a big batch utilizing the substances beneath, after which retailer in an hermetic container in your spice cabinet for as much as 3 months.

Storage

Retailer further steak seasoning in an hermetic container within the your spice cabinet for as much as 3 months.

spice jars.spice jars.

Glass

Spice Jars

Manage your home made spices with this empty glass spice jar set!

Buy Now!

Steak seasoning in a jar.Steak seasoning in a jar.

In case you have leftover steak seasoning, strive utilizing it on grilled chicken, glazed carrots (belief me), or in our chicken and rice (belief me once more, this one is phenomenal).

Directions 

  • Add the entire substances for the steak seasoning right into a jar or small bowl and blend.

    Steak seasoning on a plate.Steak seasoning on a plate.
  • Season each side of the steaks with 1 tablespoon of steak seasoning. Therapeutic massage the seasoning into the steaks and be certain they’re utterly coated. Let the steaks sit at room temperature for half-hour – 1 hour.

    A glass jar with seeds and a wooden spoon.A glass jar with seeds and a wooden spoon.

Suggestions & Notes

  • This recipe yields roughly 1/3 cup of steak seasoning, which is sufficient seasoning for 1.5 lbs. of steak.

Vitamin info

Energy: 22kcal Carbohydrates: 5g Protein: 1g Fats: 0.2g Fiber: 1g Sugar: 2g

Images: pictures taken on this publish are by Ashley McGlaughlin from The Edible Perspective.



[ad_2]

Source link

LEAVE A REPLY

Please enter your comment!
Please enter your name here