Oatmeal Crumble Fig Bars – Fit Foodie Finds



These oatmeal crumble fig bars are a candy deal with and a better-for-you snack that may be loved any time of the day. The fig-maple syrup filling mixed with the chewy oatmeal crust makes this scrumptious recipe a must-try for anybody in search of a simple, tasty deal with.

A stack of fig bars on a plate.

These Oatmeal Crumble Fig Bars are a love little one between a Fig Newton and a crumble bar! The flavour of the figs mixed with oatmeal crumble topping is simply fabulous — and kid-approved.

To make these scrumptious fig oatmeal bars, you’ll want to melt the dried mission figs, make the oatmeal crust and fig filling, and assemble all of it on a baking pan. Bake, let ’em cool, and revel in! Whether or not you serve them for a special day, as a snack on your child’s lunches, or make a giant batch as meal prep for your self, these wholesome fig bars will probably be a success.

What You Have to Make Oatmeal Fig Crumble Bars

  • Dried mission figs: the starring act of this recipe. Don’t skip it!
  • Maple syrup: maple syrup is a good pure sweetener, and the flavour pairs deliciously with the candy fig.
  • Old school rolled oats: these oats will take up extra taste and cook dinner up sooner than steel-cut oats.
  • Floor cinnamon: cinnamon, fig, and maple syrup? Depend me in!
  • Egg: egg acts as a binding agent for the oatmeal crumble topping.
  • Turbinado sugar (optionally available): this can be a extra pure, unrefined sugar to maintain issues wholesome.
Dried figs in a pan with a spoon.

Variations and Substitutions

  • Maple syrup: Swap the maple syrup with uncooked honey as a substitute for a unique taste twist.
  • Coconut oil: Avocado oil or olive oil could possibly be used rather than the coconut oil. Simply notice the style and texture of your bars will differ.
  • White complete wheat flour: Substitute the white complete wheat flour with all-purpose flour, almond flour, or chapati flour.
  • Add nuts: For an additional layer of crunch, add some walnuts or pecans to the oatmeal crumble combination.
A food processor filled with oats and bananas.A food processor filled with oats and bananas.

What are the very best sorts of figs for fig bars?

We used dried mission figs for this recipe, and the recipe got here out scrumptious. Nevertheless, there are numerous completely different sorts of figs that can be utilized for fig bars, every with its personal distinctive taste profiles. 

Some widespread varieties embrace Turkish figs, Calimyrna figs, and Kadota figs. Simply be sure that to make use of dried figs as a substitute of recent ones, because the moisture content material in recent figs can have an effect on the feel of the bars.

Can selfmade fig bars be made forward?

Sure. These oatmeal fig crumble bars are make-ahead pleasant and may be ready days upfront. This makes them an excellent possibility for gatherings and even vacation exchanges, the place time is of the essence. 

To make sure most freshness, it is suggested to bake the bars as much as three days upfront. It will permit sufficient time for cooling and storage with out compromising their style or texture.

A baking pan with a layer of granola in it.A baking pan with a layer of granola in it.

Storage + Freezer Instructions

​Any leftover oatmeal fig crumble bars may be left in an hermetic container at room temperature for as much as 3 days. After, it’s finest to retailer them within the fridge to increase their shelf-life.

To freeze, lower the bars into single servings and layer them in between parchment paper. Place in a freezer-safe, hermetic bag or container and retailer within the freezer for as much as 3 months.

A plate of chocolate graham cracker bars on a white plate.A plate of chocolate graham cracker bars on a white plate.


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